Halloween Party 2024

Saturday 2nd November

‘Blood’ orange Bellini

Beef fillet carpaccio, textures of beetroot, rye bread crostini

Leek, smoked cheese and potato soup, crispy straw leeks

Potted spiced Crab macaroni cheese with a coriander crumble

Pancetta wrapped monkfish tail, squid ink pasta, crispy monkfish cheek, parsley and chilli dressing

Soy and maple glazed Slow cooked short rib of beef, creamed mash, glazed carrots, red wine jus

Pumpkin and sage risotto, nutmeg, seed crumble, ricotta

Apple tart Tatin with clotted cream ice-cream, mini toffee apples

Classic ‘black’ forest gateaux

Pineapple poached in black berries, crushed meringue, crème Chantilly

Tea, coffee and toasted banana marshmallow

All prices are inclusive of VAT at the current rate. All
weights where stated are approximate prior to cooking. We
endeavour to ensure limited use of genetically modified
food ingredients. For special dietary requirements or
allergy information, please speak with the restaurant
manager before ordering